Switch up snack time with the delicious taste of Grilled Watermelon Pizza from Nature Nate’s, topped with fresh fruit and drizzled in honey.


  • 1 large slice watermelon
  • 1/2 cup Nature Nate’s Raw & Unfiltered Honey
  • 3/4 cup Greek yogurt (plain, vanilla or key lime flavor)
  • 1 1/2 cups freshly diced fruit (cherries, kiwi, grapes, berries, mango)
  • pinch of cardamom or cinnamon (optional)
  • fresh mint for garnish


  1. Heat grill to high. Drizzle watermelon with two tablespoons honey and place the honey side down on hot grill. Grill just until grill marks char the fruit.
  2. Drizzle top of watermelon with two tablespoons honey. Flip watermelon slice and cook just until second side is warm. Remove and cool slightly.
  3. Place on a serving platter and slice into four to six wedges. Top each wedge with a dollop of yogurt and drizzle generously with the remaining honey. Garnish with fresh fruit, a sprinkle of cardamom and fresh mint.

image & recipe via Nature Nate’s