Tangy blue cheese and Grill Mates® Hamburger Seasoning combine to create a burger that’s bursting with flavor!



  1. Mix ground beef, cheese, onion and Hamburger Seasoning in bowl. Shape into 8 patties.
  2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).’
  3. Serve burgers on toasted rolls with desired toppings and condiments.

Pairing Suggestion: New Belgium Beer

image & recipe via McCormick Spices