Combine Chocolate chip cookie dough, Snickers™ and M&M’s™ for an extra-easy, extra-gooey treat! Make yours with cash back from Ibotta.



  1. Heat oven to 350°F. Spray 8-inch square pan with cooking spray.
  2. In large bowl, mix cookie mix, softened butter and egg until soft dough forms. Press two-thirds of the dough in bottom of pan; bake 15 minutes. Remove from oven.
  3. Drizzle condensed milk over cookie base. Sprinkle with Snickers™ pieces and 1/2 cup of the M&M’s™ chocolate candies. Crumble chunks of remaining cookie dough over candy. Sprinkle remaining 2 tablespoons M&M’s™ chocolate candies over top of crumbled dough.
  4. Bake 23 to 28 minutes or until top is golden brown. Cool completely, at least 3 hours. For bars, cut into 4 rows by 4 rows.

Pairing Suggestion: Ripple Plant-Based Milk

image & recipe via Betty Crocker

Learn more about earning real cash back on your grocery purchases with Ibotta.