Hop into the Easter spirit with these colorful sugar cookie sandwiches. Make yours with cash back from Ibotta.



  1. Heat oven to 350°F. Bake cookies as directed on package. Cool completely, about 15 minutes.
  2. For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Roll edges of sandwich cookies in candy sprinkles. Store loosely covered.

image & recipe via Pillsbury