Transform ordinary noodles into a new summer favorite with a BBQ Mac Salad, made fresh with sliced onions, celery and bell peppers.



  1. Prepare pasta according to package directions. Drain and reserve.
  2. In a large bowl whisk together barbecue sauce and mayonnaise. Add corn, bell pepper, celery and green onions. Fold in reserved pasta.
  3. Season with salt and pepper, if desired. Serve room temperature or chilled.