Curb dinner cravings with this flavor-packed snack. Make yours with cash back from Ibotta!


  • 8 cups Chex Cereal (any variety)
  • 1 cup dark chocolate chips (divided)
  • 2 cups almonds
  • 1/2 cup Justin’s Classic Almond Butter
  • 2/4 cup powdered sugar
  • 1 cup shredded coconut


  1. Place cereal in a large bowl, set aside. Combine Justin’s and 1/2 Cup dark chocolate chips in a large saucepan over medium heat and stir until melted.
  2. Pour melted almond butter mixture over the cereal and gently fold until cereal is completely coated.
  3. Place sugar in a large zip top plastic bag, then fill with the coated cereal. Close bag and shake lightly.
  4. Spread mix onto wax paper to dry. Toss together cereal, remaining chocolate chips, coconut and almonds and enjoy!

image & recipe via Justin’s

Learn more about earning real cash back with Ibotta.