Kashi® French Toast Waffles


Mix up your normal breakfast routine and enjoy both french toast and waffles at the same time with this Kashi® recipe! Their gluten free or whole grain waffles mixed with eggy goodness is a breakfast to remember. Top with yogurt, maple syrup or walnuts for a final touch. Earn up to $1.50 cash back on this recipe!



1. In a small bowl whisk together eggs, milk, ground flax, cinnamon and salt. Dip both sides of Kashi® 7 Grain Waffles in egg mixture. Let soak for 30 seconds.

2. Preheat non-stick skillet or griddle over medium heat. Cook waffles in skillet until they are golden brown on both sides, about 1 minute. Top with syrup, yogurt and walnuts.

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